How do you get started? Like any good recipe, it starts with making sure you have the right tools for the job. When it comes down to it, all you really need to make baby food is a banana and a fork. However, if you’re starting with purées, a fork won’t cut it for most puréed fruits and veggies—not to mention meats. That said, you don’t necessarily need fancy kitchen implements to make baby food at home. In fact, you might already have the essential tools you need on hand. Before you invest in a $400 food processor, try these common kitchen tools first. If you decide that you want to commit to making homemade baby food, you can always invest in complementary pieces. The popularity of smoothies means there are a lot of great individual blender options on the market. Tools like a NutriBullet are also perfect for making baby food. Making baby food cubes eases the task of thawing and portioning out servings (most ice cube trays are the equivalent of a one-ounce serving). Most baby foods can be stored safely in the freezer for about a month. When it’s chow time, just thaw and heat the desired number of ounces.
